High atop the illustrious Strip, crafted inside the replica landmark, Chef J. Joho's Eiffel Tower Restaurant serves the most acclaimed French cuisine available in Las Vegas, with lamb seasoned to perfection and foie gras unlike any other.
While each meticulously prepared dish is a treat for the palate, the restaurant itself is a feast for the eyes; sitting more than 100 feet above Las Vegas Boulevard, the Eiffel Tower Restaurant provides one of the most vibrant views in all of Nevada.
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restaurant, dining, hotel, paris, and, las vegas, view, outdoor dining, fine, romantic dining, special occasion dining
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1 review
My daughter was kind enough to purchase a Christmas gift to eat here. Upon entering and presenting the gift card the waiter had a an attitude right away and got worse as the meal progressed. He was rude and the tone of his voice made it clear that us "gift card" customers were not welcome. We ordered the black cod and the waiter suggested a wine, we both had a glass. What he did not say, that it was 14 dollars a "glass", the actual amount served was less than a third of a glass. The black cod arrived in a plastic bag that was then cut open at the table. In the bag was a child sized portion of mushy fish surrounded by huge amount of pearl onions and mushroom stems. It was basically just steamed fish that was tasteless and bland. The precursor we had as recommended by the waiter was the scallops. The 20 dollar scallops turned out to be all of 2 pieces and just as bad as the dinner. The meal gave my wife cramps and myself numerous trips to the mens room, we ended up sick and spent our Saturday night in the hotel room. The total cost of the meal was 150.26. Let this review be warning to others.