KOI, one of the hottest spots on the L.A. and New York dining scenes, has arrived at Las Vegas’ Planet Hollywood Resort & Casino. Its sultry Asian-influenced design, acclaimed Japanese-inspired cuisine with California accents, seductive ambiance and high-energy scene, make KOI Las Vegas a natural addition to the Las Vegas Strip.
The grand entrance, flanked by massive copper temple bells is indicative of the remarkable décor and memorable dining experience that diners will be treated to once inside.
Guests enter through massive hand-carved Indonesian doors beneath rugged beams topped with three playful gilded Buddhas handcrafted in Thailand. The first Buddha sees no evil, the second hears no evil, and the third, covering his mouth, speaks no evil. The initial walk from the grand entrance to the hostess station takes guests on a meandering path covered in black river stone with eye-catching views of the casino floor on their left and KOI’s lively lounge on their right.
Executive chef: Exec Chef Erich Owen & Sushi Chef Toshiaki Horiai
Dining Style: Casual Elegant
Cross Street: at Flamingo
Parking: Hotel Parking
Public Transit: Las Vegas Blvd South @ Harmon Street
Las Vegas Monorail Paris Station
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